First ever pizza on my new DeliVita Diavolo!

So obviously a LOT that could be done better. But I wasn’t even expecting them to come out any way good. I thought I’d have trouble launching, turning, pretty much everything… but they come out great!

I used some shop bought frozen dough balls as I was just wanting to see how it all worked and get a feel for it. Next time I’ll be making my own for sure.

The hardest part was stretching and manipulating the dough. Crust could obviously be bigger and I for sure flattened it a bit while trying to stretch it out. Definitely need to get some practise in!